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Ingredient
Dry Mango Yoghurt
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Cooking instructions
* Step 1
Cut the dry mango into bite size and put in a bowl. Add the plain yoghurt and mix well. Wrap and keep it in a refrigerator for 1 night.
* Step 2
The dry mango absorbs the yoghurt’s water and became it fresh mango texture. Yoghurt become be drained yoghurt like Greek yoghurt.
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