Pork and Sauerkraut for New Years
Introduce
Chef :
Candace Sandberg
Pork and Sauerkraut for New Years
This is a dish my sister usually makes but due to the pandemic this year I made my own. Actually it turned out terrific I looked at about six different recipes and of course created my own. Here you go it was delicious
Ingredient
Food ration :
6 servings
Cooking time :
7-8 hours slow cooker
Cooking instructions
* Step 1
Brown pork in nonstick skillet
* Step 2
Drain and pour sauerkraut kraut in crockpot, add roast, add sliced apples and garlic, salt and pepper, and liquid broth or juice.
* Step 3
Cook on high for 3-4 hours ten switch to low for 3-4 hours. Shred the pork or slice as you prefer.
* Step 4
Serve with mashed potatoes, green beans, applesauce... complement per your preference. I make Mountain Dew apple dumplings for dessert! HAPPY NEW YEAR!!!
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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