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Ingredient
Meat Sauce for Hotdogs and Nachos
Introduce
Ingredient
1-1/2 pounds
ground chuck
1-1/4 pound
ground pork
1/4 cup
Spanish ground paprika
1-1/4 teaspoon
granulated garlic powder
2 teaspoon
ground cumin
45 ounces
diced tomatoes
2 cup
diced onion
2 teaspoon
salt
1 teaspoon
ground black pepper
Cooking instructions
* Step 1
Brown the meat, adding in the spices and onion.
* Step 2
Stir simmer for 30 minutes. Add salt and pepper with the tomatoes. Simmer 1 hour on med low. Add the tomato paste and let simmer 30 minutes.
* Step 3
After it simmered for 30 minutes allow to rest covered, until ready to use. I hope you enjoy!!!
* Step 4
On chips, served in a bowl, on hotdogs, or Nachos.
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