Home Dish Stir Fried Tofu

Stir Fried Tofu

Introduce

Chef :

Rie

Stir Fried Tofu

Tofu contains a lot of water, so extract the water from tofu well and it's also better to make this dish just before eating. A little bit salt and pepper go well with this dish. You can put in any vegetables you like.

Ingredient

Food ration :

2 servings

Cooking time :

10 mins
1 Tbsp

sesame oil

1/2 to 1 Tbsp

soy sauce

Cooking instructions

* Step 1

Put crushed red pepper and sesame oil in a pan and turn on the low heat. Cook for 30 seconds to 1 minute.

* Step 2

Add mashed tofu, Japanese leek, mushroom, turn the heat to medium, and cook until the liquid is almost gone. Put in the soy sauce and stir well.

* Step 3

Pour in the beaten egg and shake the pan while stirring for 10~15 seconds, turn off the heat, add sesame seeds, season with salt and pepper.

* Step 4

Top with seaweed before serving.

Note: if there is a photo you can click to enlarge it

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