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Sweet-Sour Onion Dressing with Marlin
Introduce
Chef :
RieSweet-Sour Onion Dressing with Marlin
Sweet-Sour Onion Dressing can be used in a variety of different dishes. One is for this recipe: Deep fry any fish, seafood, chicken, pork, vegetables and eat with this dressing. It makes them light and refreshing.
Ingredient
Food ration :
2 servingsCooking time :
25 mins
* 1 Tbsp
soy sauce
* 1 Tbsp
mirin
* 1 Tbsp
sake
3 Tbsp
cornstarch
Cooking instructions
* Step 1
Combine the marinade in a bowl, coat the marlin thoroughly and leave for 10~15 mins. And then add the cornstarch, mix to coat the marlin thoroughly.
* Step 2
Heat the vegetable oil to 355°F(180°C) in a pot. Deep fry marlin in the oil until browned. Green beans, asparagus eggplant are deep fried with no coat. Drain off the oil.
* Step 3
Arrange the marlin, deep fried vegetables, tomato in a serving plate and top with the sweet-sour onion dressing. → (https://cookpad.com/us/recipes/268146-sweet-sour-onion-dressing-with-tofu).
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