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Apple Cinnamon Muffins

Name: How to cook Apple Cinnamon Muffins - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 18 servings
Cuisine: Us

Introduce

Chef :

Mama Prabable

Apple Cinnamon Muffins

Lately, I have been having lots of half-eaten apples as Reyveer, my son do not finish the apple each time. So, I have been saving them for this muffin recipe which both adults and kids can enjoy anytime.

Ingredient

Food ration :

18 servings

Cooking time :

45 mins

2 cups

all-purpose flour + 2 tsp for coating apples

1 1/2 tsp

baking powder

1 tsp

salt

2 tsp

cinnamon powder + 1/2 tsp for coating apples

1/2 cup

butter- room temp

2 tbsp

granulated sugar

eggs

1/2 cup

milk

2 cups

diced apples

2 tsp

vanilla extract

1/3 cup

butter, melted

2 tsp

cinnamon

Cooking instructions

* Step 1

Mix sugar and butter until the mix becomes creamy and white. Add two eggs, one at a time. Add vanilla extract.

* Step 2

Sift together 2 cups of flour, baking powder, salt, and 2 tsp cinnamon powder. Set aside.

* Step 3

Toss diced apples in 2 tsp flour and 1/2 tsp cinnamon powder.

* Step 4

Fold in the flour mix with the sugar mix, alternating with milk. Stir until just combined. Add the sliced apples

* Step 5

Prepare the muffin tray with the cooking spray and coat it with flour. Take the extra flour out after coating.

* Step 6

Scoop the mixture in the prepared muffin tins, filling about 3/4 full. Preheat the oven at 375°F. Bake the muffins for 30 minutes. Check with the toothpick, if it comes out clean.

* Step 7

Mix together the sugar, cinnamon, and melted butter. Pour in on the muffins, once they are ready. Allow them to cool slightly. You can also brush the mixture on the muffins.