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Home Savoy cabbage Sig's Leek and Cabbage Soup

Sig's Leek and Cabbage Soup

Name: How to cook Sig's Leek and Cabbage Soup - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings
Cuisine: Us

Introduce

Chef :

Sigrun

Sig's Leek and Cabbage Soup

I had cabbage and leeks leftover and some fresh coriander that needed using .

Ingredient

Food ration :

4 servings

4 medium

leeks , chopped and washed thoroughly

1/2 small

savoy cabbage , shredded and washed

vegetable stockcubes or to taste

2 tbsp

chopped fresh coriander

1 pinch

each salt ,cayenne pepper, dried tarragon and parsley

2 tbsp

fresh cream(optional)

1 pinch

of chilli powder for each serving to garnish

1 tbsp

chives for garnish

Cooking instructions

* Step 1

After chopping ,shredding and cleaning the leeks and cabbage put together with the coriander into a pot .Add 4 cups of water and bring to boil.

* Step 2

When cabbage and leeks are soft blend into a smooth soup .

* Step 3

Add all other ingredients except the chilli and chives

* Step 4

Adjust seasoning to taste and add more water if needed

* Step 5

Garnish witha light sprinkle of chilli powder and the chives.

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Savoy cabbage leeks , chopped and washed thoroughly savoy cabbage , shredded and washed vegetable stockcubes or to taste chopped fresh coriander each salt ,cayenne pepper, dried tarragon and parsley fresh cream(optional) of chilli powder for each serving to garnish chives for garnish

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1. Start Small

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Sig's Leek and Cabbage Soup

Introduce

Chef :

Sig's Leek and Cabbage Soup

Ingredient

Food ration :

leeks , chopped and washed thoroughly

savoy cabbage , shredded and washed

vegetable stockcubes or to taste

chopped fresh coriander

each salt ,cayenne pepper, dried tarragon and parsley

fresh cream(optional)

of chilli powder for each serving to garnish

chives for garnish

Cooking instructions

* Step 1

* Step 2

* Step 3

* Step 4

* Step 5

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10 Pieces Of Expert Nutrition Advice

Food by the same author

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