Home Dish Chili con carne

Chili con carne

Introduce

Chef :

Tra Cul

Chili con carne

Ingredient

Food ration :

4 servings

Cooking time :

45 minutes
400 gr

ground beef

1 tsp

oregano

1/4 tsp

cinnamon

1/2 tsp

cumin

1/4 tsp

beef stock

Cooking instructions

* Step 1

Heat the oil over medium heat

* Step 2

Add onion and garlic, saute it until fragrant

* Step 3

Add Ground beef, break it up with your spoon or spatula, and stir it well

* Step 4

Stir in oregano, paprika powder, chilli powder, black pepper, cinnamon, and cumin

* Step 5

Add chopped tomatoes, some water, stir it, and let it boil

* Step 6

Stir in chopped paprika, tomato purée, kidney beans, salt and beef stock

* Step 7

Let it boil until thickened, and stir it occasionally

* Step 8

Watch the video how did I make this recipe: https://youtu.be/5s_emMKtg10

Note: if there is a photo you can click to enlarge it

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1. Start Small

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8. Try the Mediterranean Diet

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