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Ingredient
Bitter gourd slices
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Chef :
Rita Mehta ( Executive chef )Bitter gourd slices
#milk
Bitter gourd slices is roasted in milk
Ingredient
250 g
bitter gourd
1/4 tsp or more
Red chilli powder
1/2 tsp
Garam masala
1/4 tsp
Turmeric
1/2 cup
milk
2 slices thinly
Onion
Cooking instructions
* Step 1
Now heat oil in a kadai when hot oil add squeezed bitter gourd in oil and fry till golden brown. Now do the same to all the finished slices
* Step 2
Now take 1 tsp of oil and saute onion sliced till pinkish add all fried bitter gourd pieces and all dry masalas and add milk. Mix well and close the lid and slow the flame when milk dries up and leaves the oil now switch of the gas garnish with coriander leaves
* Step 3
Serve with rice and Parantha there is no bitterness and taste is amazing
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