Home Dish Capsicum potatoes with sweet corns

Capsicum potatoes with sweet corns

Introduce

Chef :

Rita Mehta ( Executive chef )

Capsicum potatoes with sweet corns

Yummy and tasty as a side dish

Cooking instructions

* Step 1

Heat oil in a pan add garlic and saute for a minute add onion saute till pinkish add potatoes and roast for a minute and add both capsicum and corns make sure flame should be slow. Now add all dry masalas and saute till leaves the oil. Looks nice and tasty serve with rice,chappatti with another curries.
Image step 1

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

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