Home
Ingredient
Chicken kapsa
Introduce
Chef :
Sabrina YasminChicken kapsa
Kapsa is a traditional middle eastern one pot rice dish .
It is very flavorful yet less spicy rice dish made with chicken or mutton. I made this kapsa with chicken.
Ingredient
1 kg
basmati rice
1/2 cup
vegetable oil +2 tbsp more
1 tsp
coriander seeds
1 tsp
cumin seeds
1 tsp
black peppercorns
1 inch
long cinnamon stick
1 cup
shredded carrot
1 cup
chopped onion
1 cup
chopped tomatoes
1 tbsp
ginger-garlic paste
1 tbsp
salt or as per your taste
Cooking instructions
* Step 1
Following is the picture of ingredients. Take the whole spices,dry roast and grind to a fine powder. This is the homemade kabsa spice. Alternately you can also use readymade kabsa powder.
* Step 2
Heat a big saucepan and put 1/2 cup of oil. Add bay leaves.
* Step 3
Add now chopped onion and saute till light golden brown. Add ginger-garlic paste and tomatoes. Fry till tomatoes become mashy.
* Step 4
Add the prepared dry spice powder, red chilli powder and salt.Saute till oil separates.
* Step 5
Now add the chicken pieces. Mix well with the spices and fry for 4-5 minutes in medium heat.
* Step 6
Add 4 cups of hot water. Cover and cook in medium heat till chicken cooks completely. It Wii take 12-15 minutes.
* Step 7
Now take out the chicken pieces with a tongue carefully from the stock and keep in a plate.
* Step 8
Next add the soaked rice and grated carrot to the boiling spicy stock.
* Step 9
Mix well with a spatula. Add more hot water if necessary to cook the rice.
* Step 10
When water is almost soaked by rice, check the seasoning. You can add more spices or salt in this stage according to your taste.
* Step 11
Cover and cook in low heat till rice cooks completely. It will take about 10 minutes.
* Step 12
In the meantime heat a non stick pan, add 2 tbsp of oil.
* Step 13
Fry the cooked chicken pieces to golden brown and remove.
* Step 14
Now put off the flame of the rice.Remove the lid and stir the rice very carefully in light hand.
* Step 15
Add the fried chicken pieces and mix lightly.
* Step 16
Transfer in a serving dish. Garnish with some fried raisin and cashew and enjoy with your family and friends.
Note: if there is a photo you can click to enlarge it
Tag
basmati rice
chicken (leg+thigh pieces)
vegetable oil +2 tbsp more
coriander seeds
cumin seeds
black peppercorns
long cinnamon stick
Black cardamom
small piece javitri
Kashmiri Red chilli powder(optional)
Bay leaves
shredded carrot
Chopped onion
chopped tomatoes
ginger garlic paste
salt or as per your taste
th cup fried raisin and cashew to garnish
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic