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Ingredient
Fried Soba Noodles with Beef
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Chef :
사린린 Sa RinrinFried Soba Noodles with Beef
Not suitable for husband that comes late or eating cold as the noodles get sticky.
Ingredient
Food ration :
4 servingsCooking time :
1 hour
1
scallion
1/4 inch
ginger
2 cloves
garlic
1 can
kimchi (150 gm)
300 gm
beef
1/2 cup
red wine
1 tbs
soy sauce
1 tbs
sesame oil
300 gm
dried soba noodles
to taste
Salt
Cooking instructions
* Step 1
Mince scallion, garlic and ginger using a blender or mortar
* Step 2
Cook them on the pan with sesame oil for a minute, and then add beef. Let beef cook a bit and then add the chopped carrots.
* Step 3
Add red wine and soy sauce, and salt to taste.
* Step 4
Meanwhile, drain kimchi from the can and chop into small pieces
* Step 5
Start cooking the dried soba noodles. If you don't have confidence that it will cook together with the beef, let beef stop cooking for a while.
* Step 6
Add kimchi and stir well.
* Step 7
Add soba noodles and fry for a minute.
* Step 8
Remove from heat and serve with spring onions or sesame seeds (optional).
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