Home Dish Garlic Bread

Garlic Bread

Introduce

Chef :

Neha Varshney

Garlic Bread

#rasoi#am#june

Ingredient

Food ration :

2 servings

Cooking time :

35-40 mins
1 cup

Maida

1 tbs

Yeast

1 tbs

sugar

Pinch

salt

Cooking instructions

* Step 1

For Dough- take maida and add dry active yeast, sugar, salt 1 tbs oil and add some oregano, make a smooth dough, keep a side for 1 hour...

* Step 2

After one hour Knead it again and roll a circle shape and put it in a pan...

* Step 3

Preheat kadhai for 10 mins and put a plate and apply some butter with the help of brush and ads some grated cheese, corn,oregano and fold it, apply some water on the edges...put some more butter on the top and sprinkle some seasoning...

* Step 4

Put a plate on kadhai and covered with lid, after 40 mins you can check...the bread is fluffy and soft...

Note: if there is a photo you can click to enlarge it

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