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Spicy SATTU KA SHAHABAD π sattu drink π·
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Chef :
Jyoti Prakash AssudaniSpicy SATTU KA SHAHABAD π sattu drink π·
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Sattu ka Shahabad/ chana sattu drink π·A Refreshing drink to cool your body and mind..
sattu is a superfood usually with roasted chickpeas is high in fiber and protein. It helps keep the body hydrated & helps in avoiding sunstrokes. Consume sattu as a drink a stuffing,in batter , with cereals,or even use it in desserts πͺ..
Ingredient
Food ration :
2 servingsCooking time :
10-15 mins
1/4 tsp
black salt
1-2
Green chilli
leaves
Mint(few)
1 tbsp
lemon juice
Cooking instructions
* Step 1
Take chilled water in individual glasses
You can also take all of the chilled water in mug and then mix.
* Step 2
Add 2 tbsp sattu in each glass add green chillies mint leaves and sugar π or jaggery as per taste. I usually add 2 to 3 tsp of sugar or jaggery powder per serving.
* Step 3
Add a pinch of black salt in each glass.
* Step 4
For some tang, you can also add lemon or lime juice.
* Step 5
Stir and mix everything very well. Serve after mixing. Or you can even chill can and serve later. The flour settles down, so if serving later, do stir and serve.
* Step 6
Sprinkle roasted cumin powder and chaat masala.
Ready to serve π Enjoy.
Note: if there is a photo you can click to enlarge it
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