Home
Ingredient
Paneer pakora(cottage cheese pakora)
Introduce
Ingredient
Food ration :
4-5 peopleCooking time :
20-25 minutes
250 gm
cottage cheese (paneer)
1 cup
gram flour
As needed
Oil for frying
1/2 cup
yogurt
1 tbsp
ginger garlic paste
1 tsp
carom seeds
2 tsp
red chilli powder
as per taste
Salt
as required
Chaat masala for sprinkling
as needed
Onion rings for serving
as per need
Fresh mint spring for garnishing
as required
Tomato ketchup/green chutney for serving
Cooking instructions
* Step 1
Heat sufficient oil in a kadai
* Step 2
Combine gram flour, yogurt, ginger garlic paste, coriander leaves,carom seeds, chilli powder and salt in a bowl add some water and whisk to make a semi thick and smooth better
* Step 3
Put cottage cheese cube to the butter and mix well
* Step 4
Put the paneer cube in hot oil and deep- fry golden brown and crispy. Drain on absorbent paper and sprinkle some chaat masala on top
* Step 5
Place pakodas on one side of a serving platter, place onion rings and lemon slices and mint spring on the other side
* Step 6
Garnish with some coriander leaves and serve hot with green chutney and tomato sauce yummy tasty
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic