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Black plum ice cream jamun ice cream
Introduce
Chef :
Jyoti Prakash AssudaniBlack plum ice cream jamun ice cream
#summer21
#icecreams& frozen desserts
#blackplumice
Ingredient
Food ration :
3 servingsCooking time :
20 minutes
2 cups
jamun fruit deseeded
1/2 cup
fresh cream
2 tbsp
corn flour
3/4 Cup
sugar/ to taste
4 tbsp
milk
Cooking instructions
* Step 1
Deseed the jamun fruit and grind it to a fine paste. No need to add water
* Step 2
Heat a heavy bottomed Pan and add the milk and corn flour together. mix well and make sure no lumps a formed.
* Step 3
When it starts to heat up, remove from flame and cool it
* Step 4
Add the jamun fruit paste, sugar, fresh cream and mix well
* Step 5
Freeze this mixture for minimum 1-2 hours
* Step 6
After 1-2 hours, when the mixture is half set, remove from fridges and whisk it till frothy use a fork or a wire whisk.
* Step 7
Level,set and allow it to freeze for at least 8 hours or over night
* Step 8
Remove and serve chilled.
* Step 9
Enjoy yummy and tasty jamun fruit ice cream
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