Eggless chocolate cake
Ingredient
Food ration :
4-5 people
Cooking time :
90 minutes
Cooking instructions
* Step 1
In a bowl mix maida, sugar, cocoa powder, baking powder, baking soda and keep this aside
* Step 2
In another bowl, mix oil, milk, vanilla essence and this to the dry ingredients mix everything well
* Step 3
Add hot water and mix well grease the baking tin with oil and flour dust of the excess
* Step 4
Pour the cake batter into the tin heat a pressure cooker with Rock salt, place a stand at the bottom, place a plate on top of the stand and place the tin on the plate close the pressure cooker and bake the cake for 90 minutes
* Step 5
Take the cake out and let it cool completely heat a saucepan,add fresh cream, chocolate pieces and mix well
* Step 6
Turn off the stove when the chocolate is completely melted keep it aside
* Step 7
Take the cake out from the tin
* Step 8
Pour the chocolate ganache over the cake decorate that cake with chocolate wafers, chocolate ball delicious soft moist chocolate cake is ready
* Step 9
Decorate with your choice yummy and tasty chocolate cake is ready
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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