Home Dish Classic vanilla cake (with eggs)

Classic vanilla cake (with eggs)

Introduce

Chef :

Jyoti Prakash Assudani

Classic vanilla cake (with eggs)

#tech3 My kids favourite sponge cake with eggs

Ingredient

Food ration :

5-6 people

Cooking time :

35-45 minutes
1/2 cup

sugar powder

1/3 cup

oil

as required

Vanilla extract

1/4 tsp

baking soda

1 pinch

salt

as required

Milk

Cooking instructions

* Step 1

Mix all ingredients

* Step 2

Now grease the tin and spread butter paper

* Step 3

Now place the cake tin with batter on a low flame

* Step 4

Let it cook for 35-45 minutes then check in between

* Step 5

Allow the cake to cool down

* Step 6

Serve it with coffee and tea
Image step 6

Note: if there is a photo you can click to enlarge it

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