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Ingredient
Crispy and Kurkuri 😋fly Baati
Introduce
Ingredient
Food ration :
3-4 peopleCooking time :
25-30 minutes
1 bowl
wheat flour
2 tbsp
suji
2 tbsp
besan
2 tbsp
makai ka aata
3-4 tbsp
oil
to taste
Salt
1/2 spoon
ajwain seeds
As required
Oil for Frying
1/2 spoon
baking soda
1/2 tbsp
turmeric powder
Cooking instructions
* Step 1
Mix all all the The otter and then add salt, oil othe ingredients.
* Step 2
Knead a dough and keep aside for 10-15 minutes.
* Step 3
Take a round roll and give a shape of baati to it.
* Step 4
Heat oil kadhai and then fry it.
* Step 5
Let it get golden brown on medium flame.
* Step 6
Serve it with daal.
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