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Ingredient
Potato Peas Cutlet
Introduce
Ingredient
Food ration :
3-4 peopleCooking time :
20-25 minutes
1 cup
peas (chopped)
1 tbsp
chat masala
leaves
Coriander
1 spoon
salt
1/2
soon coriander
1/2 spoon
red chilli
2 tbsp
rice flour
Cooking instructions
* Step 1
Take boiled potatoes and mix to it peas.
* Step 2
Also add all the dry masala rice flour and mix well.
* Step 3
Now make round or oval shape like cutlet.
* Step 4
In a pan heat oil and fry the cutlet till little brown.
* Step 5
Serve it with ketchup or chutney.
* Step 6
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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