Peanuts and fried gram Burfi

Name: How to cook Peanuts and fried gram Burfi - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 persons
Cuisine: Us

Introduce

Chef :

Susmita Patnaik

Peanuts and fried gram Burfi

This is one of those zhatpat sweet recipes helpful anytime. Moreover this is a recipe with a bonus. Check out how:) do try this recipe #cookpad #peanut #ladoo #burfi #RSC

Ingredient

Food ration :

4 persons

Cooking time :

20 minutes

1 cup

Cooking instructions

* Step 1

Microwave peanuts for 3 minutes in microwave. Then remove its peel. Next dry roast fried gram till you get a nice aroma.

* Step 2

Now in a mixer jar, take peanuts and fried gram. Grind.

* Step 3

Next add jaggery into the grinder. Grind. It becomes a nice ladoo consistency. Add ghee and blend again.

* Step 4

If you like, take small portions and bind them into ladoos. Else put the mixture in a pan and cook till the jaggery melts, blends well with peanuts and gram.

* Step 5

* Step 6

As you find your mixture is leaving the pan, pour the mixture into a greased tray/ plate for setting. Keep it in the fridge for 15 minutes and it's set. Cut the burfi into any shape you like. It's ready to serve!!