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Ingredient
Yummy Cranberry Sauce
Introduce
Cooking instructions
* Step 1
Reserve around a quarter cup of crushed cranberries to a small bowl
* Step 2
Put remaining cranberries into a saucepan and add sugar and lemon zest and water
* Step 3
Cook over low heat stirring occasionally until the sugar dissolves and the cranberries are soft about 10 minutes
* Step 4
Increase the heat to medium and cook until the cranberries burst about 12 minutes
* Step 5
Reduce the heat to low and stir in the reserved cranberries
* Step 6
Add sugar salt and pepper to taste and cool to room temperature before serving
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