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Ingredient
🍝Spinach Quiche🍝
Introduce
Chef :
Irum Zaidi Home Cooking🍝Spinach Quiche🍝
This cheesy spinach quiche uses my favorite quiche recipe as the base. It’s savory, creamy, and baked in a deliciously flaky homemade pie crust. Impress all your guests with this brunch recipe!
Ingredient
Food ration :
4 servingsCooking time :
1 hr 30 min
1/2 cup
light mayonnaise
1/2 cup
milk
8 (225 g)
or 1 cup)ounces shredded Cheddar cheese
1/4 cup
chopped onion
9 inch
pie shell
Cooking instructions
* Step 1
Preheat oven to 400 degrees F (200 degrees C). Line a cookie sheet with foil.
In a large bowl, whisk together mayonnaise and milk until smooth. Whisk in eggs. Layer spinach, cheese, and onion in pie shell, making several layers of each. Pour in egg mixture. Place quiche on prepared cookie sheet. Cover quiche with foil.
Bake in preheated oven for 45 minutes. Remove cover, and bake 10 to 15 minutes, or until top is golden brown and filling is set.
* Step 2
#Note
If u use fresh spinch use half bunch of spinch roughly chopped and put in a deep pan n sute 4 to 5min use them in a quiche.
* Step 3
Note: if there is a photo you can click to enlarge it
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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