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Ingredient
Dark Chocolate Cake
Introduce
Ingredient
Food ration :
4 servingsCooking time :
35 mins
FOR
Dry ingredients
1 cup
all-purpose flour
1/4 cup
sugar (powered)
1/4 cup
cocoa powder
1 Tbsp
baking powder
3/4 tsp
baking soda
For
Wet ingredients-
3/4 cup
milk
1 tsp
white vinegar
1/4 cup
chocolate sauce
1/4 cup
olive oil
1/2 tsp
vanilla essence
Cooking instructions
* Step 1
Grease a cake glass microwave-safe bowl. In a large mixing bowl, mix all wet ingredients.
* Step 2
Take all dry ingredients on a sieve them in a separate bowl.
* Step 3
Mix the dry ingredients in batches with wet ingredients.
* Step 4
Mix in one direction lightly by cut and fold way. Transfer to a baking bowl and tap twice.
* Step 5
Bake in preheated oven for 35 minutes at 170℃.
When the cake cools down completely, garnish with ganache, choco chips, sprinkles, and strawberries.
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