Oats Pizza Crust with toppings

Name: How to cook Oats Pizza Crust with toppings - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 1person
Cuisine: Us

Introduce

Chef :

Dr.Madhumita Mishra

Oats Pizza Crust with toppings

#tech3 #baking/grilling

Ingredient

Food ration :

1person

Cooking time :

15 mins

1/3 cup

instant oats

2 tbsp

whole wheat flour

2 tbsp

curd

1 tsp

oil

1 pinch

salt

1/3 tsp

powder sugar

cup, chopped capsicum, onion and tomato

1/2

tsp, crushed black pepper (fresh)

1/4 tsp

pav-bhaji masala powder

2 tbsp

tomato-chilli sauce

1/2 cup

grated, cheese

Cooking instructions

* Step 1

Take the pizza base ingredients in a bowl. Mix well and adding little water at a time to make a soft dough. Rest it for 20 minutes.

* Step 2

Chop the veggies. Add salt, pepper and pav masala.

* Step 3

Take the pizza dough on a plate. Press evenly,from every side to make a crust.

* Step 4

Heat a kadhai. Brush oil. Keep the pizza crust on kadai. Cover and cook for 5 minutes on medium-low heat.

* Step 5

Flip the crust and brush a little oil on the upper part of the crust. Then speed tomato chilli sauce evenly.

* Step 6

Speed the veggie masala. Then add the grated cheese. Cover and bake the pizza on medium- low heat,for 15 minutes. Delicious pizza with crunchy crust is ready to enjoy.