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H's quick n spicy cucumber pickle
Introduce
Chef :
HajniH's quick n spicy cucumber pickle
This is fresh crispy worth a slight kick! enjoy with fish or steak. If you don't want to use xylitol you can use sugar
Ingredient
Food ration :
4 servingsCooking time :
5 mins
1/4 cup
water
1/2 tsp
xylitol
2 tbsp
rice vinegar
Cooking instructions
* Step 1
Place the cucumber in a bowl.
* Step 2
Add the water, rice vinegar, xylitol and tabasco sauce and gently toss through.
* Step 3
Allow to stand for 10 mins in fridge and then season with salt.
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