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Ingredient
H's creamiest morish mushroom sauce
Introduce
Chef :
HajniH's creamiest morish mushroom sauce
This is so delicious. There will never ever be any left overs.
Ingredient
Food ration :
4 servingsCooking time :
15 mins
250 ml
fresh cream
1 clove
garlic crushed
Cooking instructions
* Step 1
In the glug of olive oil start to fry your mushrooms. add a little water and continue to Fry until water has evaporated.
* Step 2
add fresh cream bring to boil and then simmer while it reduces.
* Step 3
when thickened stir in fresh garlic. add your seasoning.
* Step 4
add the bourbon and stir through.
* Step 5
Once nice and thick. finely grate 6 month mature Cheddar into the sauce and set aside.
* Step 6
serve over steak or mash or even on pasta
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