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Ingredient
Caramelized Milk
Introduce
Cooking instructions
* Step 1
Take a kadhai on low flame add sugar, water and let sugar got dissolve get bubbles
* Step 2
Let it get caramelized. Add half milk. Mix it well
* Step 3
Get a boil and add remaining milk with cardamom powder.
* Step 4
Let it boil and get milk half.
* Step 5
Serve chill or hot.
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