Home Dish Prawn Masala

Prawn Masala

Introduce

Chef :

Vidita Bhatia

Prawn Masala

#goldenapron

Cooking instructions

* Step 1

Take one Kadai.Put two teaspoons oil.
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* Step 2

Add Prawns and saute them for sometime.
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* Step 3

After sometime take out prawns in plate.
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* Step 4

In that oil add onions. Saute till it turns pink.
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* Step 5

Now add ginger garlic paste.
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* Step 6

Saute for two to three mins.
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* Step 7

Now into it add tomatoes and mix well.
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* Step 8

Now put all masalas like Haldi,garam masalas, coriander powder and salt.
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* Step 9

Saute well and now add prawns. Mix well till it leaves oil.
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* Step 10

Add little water and cover for 10 mins
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* Step 11

Prawn Masala is ready to be served
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Note: if there is a photo you can click to enlarge it

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