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Ingredient
Jicama-Apple Slaw
Introduce
Chef :
Reggie HovisJicama-Apple Slaw
The sweet and spicy flavor was a good idea. I'm glad you enjoyed it as well. Its great for bar b ques
Ingredient
Food ration :
8 servingsCooking time :
22 mins
1/2 cup
mayonnaise
3 tbsp
rice wine vinegar
2 tbsp
fresh lemon juice
2 tbsp
sugar
3/4 tsp
salt
1/4 tsp
black pepper
1/4 cup
red onions diced
1 3/4 lb
jicama
2 large
carrots
Cooking instructions
* Step 1
In a bowl, whisk mayonnaise, vinegar, lemon juice, sugar, salt, and pepper.
* Step 2
Cut jicama and carrots with julienne peeler or knife into long thin shreds. Add to bowl; toss to combine. Serve immediately or refrigerate up to 6 hours.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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