Dates and oats balls
Cooking instructions
* Step 1
Put oats in the tray and then enter the oven and leave to become oats color blonde for two minutes.
* Step 2
Over low heat non-stick pan and placed melt the butter and add brown sugar and stirring is continued until we have a combination metal toffee is made up, but that should not boil mix
In food processer put dates paste, oats, blend the butter and brown sugar and mix well; until it becomes a paste
* Step 3
Constitute a medium-sized balls or to taste. And jacketed dates balls with sesame or roasted pistachios.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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