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Ingredient
Korean Spicy Cheese Udon
Introduce
Ingredient
Food ration :
1 servingCooking time :
10 mins
1
Onion
1 bunch
Green onion
100 g
Ground pork
1 tablespoon
Chopped garlic
1 portion
Udon(about 250g)
1 tablespoon
Soy sauce
1/2 tablespoons
Fish sauce
1 tablespoon
Honey/Sugar
1 tablespoon
Korean hot pepper paste
Cooking instructions
* Step 1
Chop onion and green onion
* Step 2
Boil udon
* Step 3
Medium heat. Add ground pork(No need to add oil).
Pan fry pork until the fat melts
* Step 4
Add chopped garlic and onion
Stir well
* Step 5
Add soy sauce, fish sauce, and honey/sugar
Add korean hot pepper paste
Add 2 tablespoons of water
Stir well
* Step 6
Add udon and green onion
Stir well, then put it on the plate
* Step 7
Add shredded cheese on the udon. Heat in microwave until cheese is melted
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