Home Dish Bloody mary 🍅 (vodka punch)

Bloody mary 🍅 (vodka punch)

Introduce

Chef :

Shandré Candiotes

Bloody mary 🍅 (vodka punch)

Ingredient

Food ration :

2 servings
50 ml

vodka

Cooking instructions

* Step 1

In a shaker add 3 blocks of ice, the tomato juice, vodka, lemon juice, Worcestershire sauce, Tabasco and pepper.

* Step 2

Shake to mix and serve with ice.

* Step 3

Garnish with crushed pepper

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

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