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Achari Bhindi fry
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Chef :
Subhadra Arya ...@my_kitchentreasuresAchari Bhindi fry
All time favourite okra or bhindi is at least cooked 3 times in a week . It is a good option for kids lunch box as well. This is the easiest version cooked within minutes.
Ingredient
Food ration :
3 servingsCooking time :
10 mins
250 grams
okra cleaned and chopped evenly
1/2 teaspoon
Turmeric powder
1/2 teaspoon
Coriander powder
3 tablespoons
Oil
1/2 teaspoon
Jeera or cumin seeds
1/2 teaspoon
Mustard seeds
1/4 teaspoon
Asafoetida powder
1/2 teaspoon
Achari masala
Cooking instructions
* Step 1
Heat oil in a pan
* Step 2
Add cumin seeds and mustard seeds.let them crackle.
* Step 3
Add asafoetida powder
* Step 4
Add onions and garlic. Saute till golden brown.
* Step 5
Add green chillies.
* Step 6
Add the turmeric powder.
* Step 7
Add chopped okra sprinkle salt and coriander powder and cook for a few mins. Check in between to avoid burning of veggies. Cook till tender.
* Step 8
Add when done add rhetoric Achari masala. Simmer for a minute.
* Step 9
Serve with parathas.
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