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Ingredient
Chipsi mayai
Introduce
Chef :
Sarvat HanifChipsi mayai
Breakfast has become a lot more addictive with this Tanzanian special dish Chipsi Mayai (French Fries Omelette
Ingredient
Food ration :
1 servingCooking time :
15 minutes
2
eggs
2 tbsp.
oil or butter
2 tbsp.
cilantro, chopped
1/2
lemon juiced
Cooking instructions
* Step 1
Cook the frozen fries according to package direction.
* Step 2
In a bowl combine the tomato, onion, cucumber, cilantro with lemon juice and season with salt and pepper. Set aside the kachumbari salad.
* Step 3
In a bowl whisk the eggs, salt, cilantro and pepper to taste.
* Step 4
Add French fries to the bowl and mix it all well.
* Step 5
In a pan heat oil or butter and add the fries-egg mixture to it. Cook for 3-4 minutes until golden from bottom. Gently shake the pan to keep the bottom from sticking.
* Step 6
Invert a large plate wider than the pan over the skillet. Holding the plate with a kitchen towel or oven mitt, flip the pan and plate in one motion to transfer the omelette onto the plate.
* Step 7
Slide the omelette back into the pan and cook until the bottom is set, 2 to 3 minutes more.
* Step 8
Serve hot with kachumbari salad, bread or have it as is. Enjoy!
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