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Ingredient
Kelyache Shikaran (केळ्याचे शिकरण)
Introduce
Chef :
Vaishali SuhasKelyache Shikaran (केळ्याचे शिकरण)
This is one dessert anyone and everyone will love at anytime! The easiest and favourite Maharashtrian dessert is Kelyache Shikaran or a pudding of milk and Banana. It's a traditional recipe. In olden days, whenever guests used to pay a surprise visit, the lady of the house would simply mix these 2 ingredients and turn it into a delicious dessert. It tastes yummy with hot chapati or fulka roti or Puris. It's a no fire recipe too!
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Ingredient
Food ration :
2 servingsCooking time :
5 minutes
2 cups
Boiled and cooled milk
2 tablespoons
Organic Sugar or honey
1/2 tsp
Cardamom powder
Cooking instructions
* Step 1
First, combine the mashed bananas with sugar and cardamom powder and mix well with a for or spoon.
* Step 2
Then add the milk and mix well. The mixture should look uniform with small chunks of bananas in thick creamy milk. That's it. Kelyache shikaran is ready. Serve chilled with hot chapati or puris !
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