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Ingredient
Malai Kulfi with Haldi
Introduce
Chef :
Vaishali SuhasMalai Kulfi with Haldi
Try out this very easy , rich and delicious kulfi made with homemade milk cream, turmeric, honey and cardamom! Good for skin, hair, digestion and rich in protein! Weight watchers, go slow 😀
#WM3
#weekendmenu
#malaikulfi
#summer
#kulfi
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#malai
Ingredient
Food ration :
4 servingsCooking time :
10 minutes.
1 cup
Malai or milk cream
1 cup
Milk powder
1 cup
Whole Milk
1/2 cup
Honey
1 tsp
Cardamom powder
1/2 tsp
Turmeric powder
1/4 cup
Crushed cashews and almonds
Cooking instructions
* Step 1
First, mix the milk powder, milk and cardamom powder in a saucepan.
* Step 2
Reduce it to half it's quantity on low flame while stirring. Add the crushed nuts and cook further for 5 minutes. Then remove from heat. Cool on counter till lukewarm.
* Step 3
Cool in fridge for 15 minutes. Now add honey and chilled malai. Whisk well.
* Step 4
Then pour in a chilled glass container. Sprinkle turmeric powder on top. (Optional)
Close tight. Alternately, pour in kulfi molds and freeze till set. Cut into squares after removing from freezer.
* Step 5
Serve as a dessert! Enjoy delicious Malai kulfi! 😋😋
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