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Ingredient
Mint Peanut Coriander Chutney
Introduce
Chef :
Vaishali SuhasMint Peanut Coriander Chutney
Hi friends, sharing this recipe in the summer challenge with lots of positive emotions but in so much pain.. recuperating from a sudden injury..keep up your blessings and good wishes... sorry for not being able to reply but sending my good wishes to all of you for your recipes..will join back soon ...
#SD3
#cookpadindia
#mint
#coriander
#chutney
#summer
#omega3
#protein
#ironrich
Ingredient
Food ration :
6 servingsCooking time :
10 minutes
1/2 cup
Mint leaves washed
1 cups
Coriander leaves washed
2 tablespoons
roasted peanuts
as needed
Cold water
2 tsp
Cumin seeds
1 tsp
Chopped ginger
1 tsp
Chopped garlic
1 tsp
Olive or peanut oil
1 tablespoon
Lemon juice
1/2 cup
hung yoghurt
Cooking instructions
* Step 1
Mix everything together in a blender jar.
* Step 2
Grind using cold water to a smooth paste.
* Step 3
Serve with your favourite snacks! Store in refrigerator in an airtight glass jar. Enjoy!
* Step 4
Tip: To prepare a raita from this dip, add hung yoghurt and adjust seasonings. Then whisk well. Your raita is ready.
Note: if there is a photo you can click to enlarge it
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