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Ingredient
Aam Panna Spiced Mojito
Introduce
Chef :
Vaishali SuhasAam Panna Spiced Mojito
Aam panna is an essential and ever favourite summer drink of India. Made with cooked pulp raw mango and Sweetned with sugar or jaggery, it is divine in taste.
It's rich in minerals and vitamin C and A. Gives instant energy and relief from sunstroke too!
I have given a twist to it by making it mojito style. Try it and enjoy!
#SC1 #cookpadindia #aampanna #mango #summer #mojito #coolers #rawmango #juice #ramadan
Ingredient
Food ration :
3 servingsCooking time :
20 minutes
1 cup
Cooked raw mango pulp
3 glasses
Chilled water
1/4 cup
Mint leaves
1 tsp
Chaat masala
As Per Taste
Black salt
as needed
Sugar syrup
2 tablespoons
Lemon juice
as required
Ice cubes 6 each glass
Cooking instructions
* Step 1
First, blend the mango pulp, lemon juice, chilies, mint leaves and sugar syrup in a blender.
* Step 2
Add water, salt chaat masala and blend again. Adjust the sweetness as per taste.
* Step 3
Chill the mojito for an hour. Then take out.
* Step 4
Add ice cubes in tall glasses at the base. Then pour the mojito. Garnish with chopped mint leaves and a small piece of chilli.
* Step 5
Enjoy!
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