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Ingredient
Marie Biscuit Choco pies
Introduce
Chef :
Vaishali SuhasMarie Biscuit Choco pies
It's the month of festivities and we and lots of sweet treats too. These Marie Biscuit Christmas themed choco pies are No bake, with homemade mawa stuffing, and easy to make. Perfect when you have sweet tooth but no time to cook. Specially for kids !! Enjoy.
#cday
#cookpadindia
#children'sday
#chocopies
Ingredient
Food ration :
4 servingsCooking time :
total 30 min.
8-10
Marie biscuits
1 cup
Milk powder
1 tbsp
Sugar powder
as needed
Coloured sugar sprinkles
Cooking instructions
* Step 1
Warm the melted chocolate and keep ready.
* Step 2
Mix the milk powder and sugar in the chilled cream and again keep in freezer for 5 minutes.
* Step 3
Then take out, place a spoonful of mawa and a small soon full of melted chocolate on the flat side of one biscuit.
* Step 4
Then take another and sandwich the 2 Marie biscuits by pressing gently. Then cover with melted chocolate from all sides. Let it set for. 10 minutes.
* Step 5
Now decorate with sugar sprinkles and sugar balls and chill for some time. Serve to all little ones and elders too for a happy Christmas treat.
* Step 6
Note: if there is a photo you can click to enlarge it
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