Home
Ingredient
Bread burfi
Introduce
Ingredient
Cooking time :
15 minutes
1 tsp
ghee
1 cup
bread crumbs
1/2 cup
milk
5 tbsp
sugar
1/2 cup
desiccated coconut
1/2 tsp
cardamom powder
3 tbsp
roasted peanut (crushed)
Cooking instructions
* Step 1
Take a bowl pour the milk in it and soaked bread crumbs in it for five minutes
* Step 2
In a pan or kadhai heat ghee and add coconut and roast on medium flame stir continuously till the coconut give a nice aroma
* Step 3
Now add the sugar and stir untill the sugar dissolved
* Step 4
Add the soaked bread crumbs and crushed peanuts and mix all ingredients well.
cooked for 4-5 minutes. stir continuously
* Step 5
When the mixture combined well and leave the bottom of the pan.put out the mixture on a greased tray.
* Step 6
On the tray spread the mixture well and garnished with some roasted peanuts and cut into desire shape. put the burfi in the refrigerator for half hour to set them.
Note: if there is a photo you can click to enlarge it
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See moreFood by the same author
Similar dishes
Copyright © 2024 Cookcic