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Ingredient
Potato Capsicum Dry
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Ingredient
Food ration :
4 personsCooking time :
20 minutes
1/2 cup
chopped onion
1 tsp
ginger tarlic paste
1 tsp
red chilli powder
1/2 tsp
turmeric powder
1 tsp
coriander powder
1 tbsp
roasted cumin powder
1/2 tsp
black pepper powder
1 tbsp
lime juice
1/4 cup
chopped coriander leaves
as per taste
Salt
2+1+3tbsp
oil
Cooking instructions
* Step 1
Heat 2 tbsp oil in a pan,fry potato cubes till light golden.Take out and keep aside.
* Step 2
Heat 1 tbsp oil in the same pan,saute onion and capsicum cubes for 2 minutes.Take out and keep aside.
* Step 3
Now add 3 tbsp oil in the pan,add chopped onion and green chillies,fry till golden.Add ginger -garlic paste,2 tbsp water and cook for 2 minutes on medium flame.
* Step 4
Add all dry spices exept cumin and pepper powder.Add potatoes and onion -capsicum.Saute for 2 minutes.
* Step 5
Add cumin powder,black pepper powder.Stir and mix well.Add lime juice.
* Step 6
Garnish with ginger julians and coriander leaves.
* Step 7
Serve with paratha,puris,or chapatis.
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