Home Dish Potato Fritters

Potato Fritters

Introduce

Chef :

Naheed Alam

Potato Fritters

#monsoonsnack

Ingredient

Food ration :

4 persons

Cooking time :

10 minutes
1 cup

besan

1/4 tsp

ajwain

1 tbsp

rice flour

1/4 tsp

soda bi carb

as per taste

Salt

Cooking instructions

* Step 1

Slice thinly potatoes and dip in water.Keep aside.

* Step 2

In a bow mix all other ingredients exept oil.Add water to form a batter of dropping consistency.

* Step 3

Leave for 10 minutes.

* Step 4

After 10 minutes,heat oil in a wok/kadahi.Dip potato slices one by one in the batter and deep fry in oil on medium flame.

* Step 5

Take out when golden.Serve hot with sauce.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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