Home
Ingredient
Masala Nimki
Introduce
Chef :
Naheed AlamMasala Nimki
Nimki,a simple and easy to be prepare recipe from North India and parts of Pakistan.A recipe loved by all age group of people.
Ingredient
Food ration :
4 personsCooking time :
25 minutes
1 cup
all perpose flour
1 tsp
red chilli powder
1/2 tsp
garam masal powder
1 pinch
turmeric powder
1/2 tsp
amchur powder
1/2 tsp
nigella seeda
2 tbsp
ghee/oil
as per taste
Salt
as per requirement
Oil for deep frying
Cooking instructions
* Step 1
Take all-purpose flour in a large bowl. Add ghee and crumble the flour for 5 minutes.
* Step 2
Add nigella seeds, salt, and all spices. Add cold water to form a semi-hard dough. Knead for 5 minutes.
* Step 3
Cover the dough and leave for 10 minutes.
* Step 4
Divide the dough into 2 parts. Roll and cut into your desired shaped nimkis.
* Step 5
Heat oil, deep fry nimkis on medium flame till golden.
* Step 6
Nimkis are ready to be served.
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic