Home
Ingredient
Kesar badam mug cakes with shrikhand frosting
Introduce
Chef :
MunviKesar badam mug cakes with shrikhand frosting
#diwali Beautiful flavours in a mug cake. For the ones who love cakes as well as shree khand too Easy.. Simple
Ingredient
1 cup
maida/ all purpose flour
1/2 cup
sugar (crystal or icing sugar)
1 tsp
baking powder
2 tbsp
vegetable oil
1/2 tsp
Vanilla essence
as needed
Chopped almonds
2 tbsp
icing sugar
1/2 tsp
Cardamom powder
Cooking instructions
* Step 1
Mix all the ingredients of the mug cakes well.
* Step 2
Pour the batter into coffee mugs till half.
* Step 3
Microwave on high mode for 2 minutes and allow them to cool. It can be made in a pan on flame. But cook time increase to 15 minutes.
* Step 4
Meanwhile they are getting cool, mix ingredients of shrikhand together.
* Step 5
Spread shrikhand on the mug cakes,sprinkle choco chips and saffron and serve a delightful and flavourful dessert
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic