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Marble banana bread
Introduce
Ingredient
Food ration :
5 people
1/2 cup
Butter
1 cup
Castor sugar
2
Eggs
2 cups
Flour (maida)
1 tsp
Baking soda
1 tsp
Baking powder
1/2 tsp
Salt
1/4 tsp
Cardamom powder
1/4 tsp
Nutmeg powder
1 tsp
Cinnamon powder
2 tbsp
Cocoa powder
1 tsp
Vanilla essence
Cooking instructions
* Step 1
Preheat oven at 180C
* Step 2
Mashed banana set aside
* Step 3
In a separate bowl mix all dry ingredients except cocoa powder
* Step 4
In another large separate bowl cream butter & sugar until light & fluffy, add an egg one at a time beat it well after every addition
* Step 5
Add mashed banana with vanilla in egg mixture, stir it all together
* Step 6
Now fold all dry ingredients in mixture.
* Step 7
Separate 1 cup from prepared mixture then add cocoa powder in it and fold it
* Step 8
Pour mixture in greased pan, (2 tbsp of white mixture with 1 tbsp of cocoa mixture)
* Step 9
With the help of skewer made marble effect.
* Step 10
Bake it for 50-60 minutes at 180C or until toothpick instered comes out clean
* Step 11
Let it cool on wire rack
Tadda
Enjoy with coffee or tea
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