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Ingredient
Mini suji uttapam
Introduce
Ingredient
Food ration :
2 servings
1/2 cup
curd
as per taste
salt
½ cup
water
1/4 tsp
meetha soda
1/2 tsp
black pepper powder
2 tbsp
coriander (finely chopped)
1/2 tsp
chilli (finely chopped)
Cooking instructions
* Step 1
Firstly, in a large bowl take 1 cup rava, ½ cup curd and ¾ tsp salt.
* Step 2
Now prepare the vegetable toppings, by taking 1 onion and 1 tomato.
* Step 3
Now add black pepper powder nmeetha soda.mix well.grease a pan with oil
* Step 4
Now pour the rava batter into mini uttapam pan.
* Step 5
Flip over and cook both sides.
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