Home Dish Peri peri pasta

Peri peri pasta

Introduce

Chef :

Monika Jain ( Homechef)

Peri peri pasta

#GA4 #week16 #peri peri

Ingredient

Food ration :

2 servings

Cooking time :

30 mins
2 cup

pasta

2 tbsp

olive oil

1/4 cup

Tomato sauce

1/4 cup

pasta sauce

Cooking instructions

* Step 1

In a pan heat 3 cup water and half teaspoon Salt. Bring it to a boil.
Image step 1

* Step 2

In low flame heat olive oil in a pan. Add chopped garlic and onion and saute for 2 minutes on low to medium flame.
Image step 2 Image step 2

* Step 3

Now take 2 tomatoes and chopped in mixer grinder and make a fine paste
Image step 3

* Step 4

Now add tomato paste and saute for a minute,now add peri peri sauce
Image step 4 Image step 4

* Step 5

Now add boil pasta,than add tomato sauce and pasta sauce and add salt chilli flakes,mix seasoning and cook for a minute now grate cheese cube and mix well
Image step 5

* Step 6

Serve hot
Image step 6

Note: if there is a photo you can click to enlarge it

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