Chicken Salami Cups

Name: How to cook Chicken Salami Cups - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings
Cuisine: Us

Introduce

Chef :

Tanushri Paul

Chicken Salami Cups

These cut little salami cups that are shaped and baked in a mini muffin tray. #salami

Ingredient

Food ration :

4 servings

Cooking time :

20 minutes

18 pieces

chicken salami

eggs

1/2 cup

capsicum

1/2 cup

carrot chopped

1/2 cup

sweet corn

2 tbsp

spring onion chopped

1 tsp

dry parsley

1 tsp

black pepper powder

1 tsp

chilli flakes

Few

Few chopped tomato

As required

Salt and oil

Cooking instructions

* Step 1

In a muffin tray put one tbsp of oil in each mould. Place three pieces of chicken salami in each mould. Add chopped vegetables. Then add salt, pepper powder, chilli flakes and dry parsley.

* Step 2

Now break eggs and pour in each mould. Sprinkle some salt, pepper powder, spring onion and chopped tomatoes.

* Step 3

Bake the cups at 180 degrees for 20 minutes.

* Step 4

Carefully take them out and serve hot.

Note: if there is a photo you can click to enlarge it

Tag

chicken salami Eggs capsicum carrot chopped sweet corn spring onion chopped dry parsley black pepper powder chilli flakes Few chopped tomato Salt and oil

Share on facebook