Home Dish Chocolate Mousse

Chocolate Mousse

Introduce

Chef :

Tanushri Paul

Chocolate Mousse

An easy Chocolate Mousse recipe which is very delicious and is made with chocolate and fresh cream. #GA4 #week10 #chocolate

Ingredient

Food ration :

2 servings

Cooking time :

15 minutes
2 tsp

sugar

1 tbsp

Amul butter

Cooking instructions

* Step 1

In a double boiler melt the chocolate. Add butter in it. Mix well. Then switch the flame off.
Image step 1

* Step 2

Now take a bowl. Pour the fresh cream and beat it until soft peak is formed. Add sugar and whip again.
Image step 2

* Step 3

Now add the melted chocolate in cream. Beat it. Now the chocolate mousse is ready. Fill the glass with chocolate mousse. Garnish with grated chocolate.
Image step 3 Image step 3

Note: if there is a photo you can click to enlarge it

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